Tastykake - CHOCOLATE CUP CAKES
CHOCOLATE CUP CAKES
Nutrition Facts
1 servings per container
Serving size: 60 g
Amount per serving
Calories
220
Total fat
6g
Saturated Fat
2g
Trans fat
0g
Cholesterol
10mg
Sodium
290mg
Total carbohydrate
38g
Dietary fibers
3g
Total sugars
25g
Protein
2g
Ingredients
Sugar, Water, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Soybean Oil, Palm Oil, and Hydrogenated Cottonseed Oil), Cocoa, High Fructose Corn Syrup, Egg Whites, Eggs, Liquid Sucrose, Contains 2% or Less of Each of the Following:, Corn Starch, Modified Corn Starch, Nonfat Milk , Baking Soda, Corn Syrup, Sodium Acid Pyrophosphate, Mono- and Diglycerides, Salt, Butter (Made from Milk) , Soy Lecithin, Natural and Artificial Flavors, Xanthan Gum, Monocalcium Phosphate, Agar, Calcium Sulfate, Nutmeg, Cinnamon , Lactic Acid, Sorbic Acid (to Retard Spoilage),
Allergens
- Contains: Wheat, Eggs, Milk, Soybean
- May Contain: Peanuts, Tree Nuts
- Free From (Confirmed): Fish, Crustaceans
Benefits
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Item Number: UPC-025600002193